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An interactive meeting was conducted with G Giridhar Prabhu, Achal group on 11 April 2023 to discuss the possible research innovation in the cashew product. Mr G Giridhar Prabhu discussed various research requirements in the cashew industry, which can be taken up as a project by academicians. The various research aspects discussed are
•Development of a moisture meter to enumerate the moisture content in cashews,
•Product, process, and marketing innovation of the cashew
•To develop a value-added health product from anacardic acid, an exclusive component derived from cashew shells.
•Glycemic index of cashew nut and nutritional value in diabetic patients
•Process innovation in cashew apple liquor

Event Date : 2023-04-11

Venue : virtual

Last updated 2023-05-18 06:44:36